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Nouadhibou · Mauritanie
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Demersal fishGPWFAO 34.1.3

White grouper

Epinephelus aeneus · African white grouper

Whole gutted white grouper, 1 to 12 kg, limited volumes.

Storage
-18 °C
Shelf life
18 months
Glazing
5 %
Minimum order
1,000 kg
White grouper

Specifications

Scientific name
Epinephelus aeneus
FAO code
GPW
Catch area
FAO 34.1.3
Fishing gear
LonglineHandlineArtisanal canoe
Presentations
GuttedGutted, head offFillet
Treatments
Land frozenFresh, on ice
Size grades
1–3 kg3–6 kg6–12 kg
Packaging
Interleaved carton 20 kg · Interleaved, 20 kg
Incoterms
FOBCFRDAP

White grouper

A high-value species taken on bottom longline by artisanal canoes. Volumes are deliberately capped and allocated on annual contract so as not to press the stock. Firm, flaky flesh, sought after in fine dining.